| sandwiches | |
"skagen" & "gravlax" club sandwich | 510 |
| grilled ham and cheese dijon mustard | 180 |
focaccia, calamata olives, prosciutto ham, feta cheese, | 370 |
provencale vegetables | |
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| marinated salmon "gravlax" | 420 |
| shrimp salad "skagen" | 420 |
| | |
| main courses | |
| grilled rare tuna | 780 |
| noodles, nouc cham dressing, coriander | |
| open chicken breast tortillia | 510 |
| guacamole, fried corn, sour cream, jalapenos, red onion | |
| scandinavia's hamburger 215 gr | 550 |
| cheese, bacon, dressing, cole slaw, salted cucumber | |
| grilled leg of lamb | 620 |
| icobeco salad, tzatziki, red pepper puree | |
| grilled chorizo | 480 |
| ratatouille, french fries | |
| 6 pieces tiger shrimps & noodle wok | 740 |
| vegetables, cashews, coriander, shallot | |
| steak minute 160 gr | 690 |
| french fries, tomato salad, chili bearnaise | |
| | |
| side orders | |
| french fries / baked potato / idaho potato | 140 |
| steamed jasmine rice / cole slaw / ratatouille | 140 |
| kim chi / aubergine caviar | 140 |
| spice up your burger | 100 |
| | |
| desserts | |
| ice-cream cup scandinavia | 370 |
| scandinavia tiramisu | 320 |
| brownie with vanilla ice cream | 270 |
| carrot cake with lime cream | 270 |
| vanilla panacotta with cherry | 350 |
| banana milkshake (choice: strawberry / chocolate / blueberry) | 230 |
| | |
| petit desserts | |
| chocolate truffle | 60 |
| apple sorbet with calvados | 230 |
| | |
| tea & coffee | |
| mint, jasmine, camomile, assam, earl grey, darjeeling, sencha | 150 |
| lemon or peach ice tea | 210 |
| press coffee, espresso single | 130 |
| espresso double | 170 |
| cappuccino, caffe latte | 190 |
| caffe latte monin | 220 |
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| please notice! | |
| kitchen is open 12:00-22:45 | |
